More than ever, consumers are taking a step forward with their food choices. Concerns go beyond healthiness, to a matter of ethics, environmental responsibility, and guiltless pleasure. As we at IMCD are aware of the latest consumer trends, for FIE 2021 we have prepared concepts that answer to the latest trends while being delicious and visual appealing. After all, we exist to inspire the future’s menu.

 

Visit us at booth #31G60 and don’t miss out on the opportunity to taste our concepts and talk with one of our food experts!

Wherever we operate, we’ve invested in state-of-the-art application laboratories, market-specific pilot plants and Regional Centres of Excellence.

 

With a deep understanding of consumer trends, production processes and end-quality issues, we proactively ask you to bring us your application challenges. We can partner at a local level to feed your innovation pipeline, showcasing new ideas to your marketing and R&D teams via ready-to-eat samples and workshops. 

 

At FIE 2021 you will have the opportunity to talk about innovation with our Food Experts while tasting our delicious concepts.