Vegan Crab Balls with Aloo Gobi Sauce
Our Vegan Crab Balls concept was created to give an authentic fish-like meal for vegans and vegetarians. It has a delicious meaty-juicy bite coming from the pea protein and fibres added. For an exciting twist, an ethnic spiced sauce was made as a perfect combination.
Concept Highlights
- Focus on texture with juicy bite and meaty mouthfeel based on pea proteins and fibres.
- Fresh fish flavours and colouring foodstuffs to give an organoleptically convincing product.
- Ethnic sauce enhanced with fresh flavours for an exciting twist.