Alina Squartecchis
Segment Expert Nutrition

“The way we select our food has changed dramatically in recent years. More and more consumers are looking for healthier alternatives that not only have an improved nutritional profile, such as high protein and fibre and reduced sugar but also contain functional properties. This new way of buying and consuming food could be related to the global promotion of holistic health and well-being, as well as disease prevention.

Personalised products that are tailored to consumer needs, such as clean-label and plant-based are trends to watch. 

At IMCD Food & Nutrition, we combine our segment expertise with an understanding of market trends and regulations to help our customers overcome their formulation challenges and create healthy and indulgent products.”