Hydrogenated Soy Lecithin
Naturally derived emulsifier, with grades of varying phosphatidyl choline available. In topical formulations, it can be used as an emulsifier, penetration enhancer, viscosifier and moisturizer. In oral liquids, it can be used as an emulsifier
Hydrogenated Soy Lecithin
Hydrogenated Soy Lecithin | |
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Primary function | Viscosifier |
Typical use level | In topical formulations, it can be evaluated in the range of 0.1 - 2% w/w.
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Physical data |
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Benefits / Claims | Compared to natural lecithin, it is more resistant to oxidation. |
Suitable for | |