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Sucrose

b-D-fructofuranosyl-a-D-glucopyranoside Sugar Table sugar

Sucrose
Sucrose is commonly used in pharmaceutical formulations. One application of sucrose is in oral suspensions as a sweetening agent in order to enhance the formulation palatability and patient compliance.
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Sucrose
Sucrose
Primary function
Flavour
Typical use level
Up to 67%
Physical data

  • Appearance: Crystalline powder, odourless and has a sweet taste.

Benefits / Claims
Low hygroscopicity
Available in different grades
Freely soluble
Suitable for
Hard Gel Capsules
Oral Suspensions
Oral Syrup
Oral Solutions

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